DI FIORA SEATTLE MENU

Welcome to Di Fiora Seattle! Please explore our menu with any questions for our dedicated servers. Regrettably, we can't accept returns of dishes or cocktails, prioritizing your satisfaction. Notify us of any allergies (WHEAT, EGG, PEANUT, TREE NUT, DAIRY, RAW MEAT, MASAGO CAVIAR). We maintain dish integrity; some modifications may be declined. For parties of 5+or use our the gift card, a 20% gratuity is added. We accept credit cards (max 5 cards, $1.50 fee from the 6th card). Corkage fee: $35 for a 750ml bottle, and a dessert fee of $2.50 per person. Gratuity will be We look forward to ensuring an enjoyable dining experience!

Brunchs

Exciting news! 🌟 Join us every Saturday, and Sunday starting at 12:00 pm till 3:00 pm for a delightful experience with our brand-new brunch menu. Indulge in the flavors of our signature Di Fiora brunch, crafted by Chef Chimme. A fusion of Southeast Asian and American delights awaits! Share the love, share your feedback, and bring your loved ones to savor the morning atmosphere.

Croissant French Toast

Croissant French Toast soaked in a mixture of egg and milk and cooked until golden brown. Served with maple syrup, fresh berries, and a pat of butter.

$16.95

Crab & Avocado Croissant

Fresh avocado, poached eggs, and tender crab enveloped in a croissant french toast . Served with a side of creamy curry sauce for a touch of exotic flavor.

$26.50

House Scrambled egg

Fluffy scrambled eggs, melted cheddar cheese, roasted potatoes and crisp spring mix salad, topped with savory crispy onions for an extra burst of flavor.

$18.50

My New Option

Chop Bacon$5.50

White mushroom $3.50

Happy Hour 5-6.00 pm. (Mon-Fri)

Happy time $2 Off all signature cocktails, wines by the glass and white & red sangria.

$2 Off CocktailsBeer Only $6/glass

Small bitesPeppery garlic shrimp $14 Fried green bean $7 Larb french fries $7 Coconut corn salad $8 Taro chips $6

Signature Cocktails

Di Fiora adheres to legal guidelines and doesn't sell alcohol to individuals under 21. When purchasing alcoholic beverages through our services, you confirm you're 21 or older, not obtaining for those under 21, and agree to present valid government-issued photo ID at our restaurant. Thank you for your understanding and cooperation!

Purple Rain

Empress Gin, Anchan extract, Lavender syrup, Fresh lime juice, Soda water.

$15

Spice Manhattan

Four Roses bourbon whiskey, Antica Sweet Vermouth, Firewater bitters, Angostura aroma bitters, garnish with brandi cherry.

$16

Tamarind Whiskey

Four Roses bourbon whiskey, Tamarind juice, Simple syrup, fresh sour mixed.

$15

★ Lychee Cosmo

Tito's Vodka, Giffard Lichi-Li, lime, triple sec, fresh sour mixed, Canberry juice, garnish with mint and lychee.

$16

★ Pink Lady

Tito's Vodka, Pink grapefruit juice, Triple Sec, fresh lime juice, grapefruit bitters, Rose water, Soda.

$15

★ The Dark Night

Spicy Margarita; Bird's Eye Chili Infused Tequila, Mezcal, Grand Marnier, Fresh Lime Juice, Grapefruit Bitter, Floated with Butterfly Pea Flower Tea & Hawaiian Black Lava Salt Rim

$16

Mild

★ Equality Drink

Midori melon liqueur, Blue caracao, Grenedine, lemonade, Rum, Orange juice, Pineapple juice.

$16

Red Sangria

$15

White Sangria

$15

Flora Paradise

Infuse Gin, Tequila and Rum with Southeast Asia herb Honey syrup, lime juice, Blue caracao, Midori, Soho lychee.

$18

★ Mango Sunset

Absolute mango, Mango Nectar juice, Limonchello, Honey syrup, lime juice, grenadine.

$16

Sweetest Pie

Espadin Mezcal, Lilet Rough, Passion fruit liquer, lime, egg white.

$16

Di Fi Blossom

Gin, St-Germain, Giffard Pamplemousse, grapefruit juice, lime juice, grenadine, egg white.

$17

★ Billionaire

Hennessy very special cognac, Canton ginger liqueur, lime, honey, turmeric.

$18

Midnight Breakfast

Tito's vodka, Borghetti espresso, Bailey's, Agave syrup.

$18

Mocktails

Boost your day with our new Mocktails!

Super immunity

Ginger & Turmeric, lime, honey syrup and ginger beer.

$11

Tropical punch

Mixed fruit syrup, lime juice, grenadine soda.

$12

Lunch Special!

Di Fiora Lunch Set Limited time offer! 12pm - 3pm Mon - Fri.

★ Lunch Set A

Lunch combination Jasmine White rice, Malaysian coconut soup with chicken and Garlic pork in half portion.

$21.50

Lunch Set B

Lunch combination Jasmine White rice, Ka Ree curry with chicken and Pad Thai Korat with chicken in half portion.

$21.50

Lunch Set C

Lunch combination Jasmine White rice, Tom Yum soup with chicken and Pad Thai Korat with chicken in half portion.

$21.50

Pork belly over rice

Slow-cook pork belly in a sweet black bean sauce, served with stir-fried cabbage and mushroom soup.

$19.50

Grilled chicken over rice

Grilled marinated chicken in house made sauce served with tamarind sauce and mushroom soup.

$19.50

Small

★ Difi Mini wings

Deep-fried marinated mini-wings, served with sweet chili dipping sauce.

$15.95

★ Lava Scallop

Seared Scallop with house made curry sauce ,coconut milk, shallot, kaffir lime leaf, dill, cherry tomato, mozzarella cheese, masago caviar.

$25

Gluten free

Mild

★ VIETNAMESE CRUNCHY SPRING ROLLS

Cabbage, taro root, glass noodle, topped with cashew nut & coconut flakes, served with sweet and sour plum sauce. Contains Nuts

$13.99

Vegetarian

Vegan

Calamari De' Rose'

Fried Calamari rings with rose patels, roasted rice powder served with house tangy & sweet sauce.

$17

★ Salmon tartare

Raw Salmon, mint, lime leaves, avocado, black tobiko, house made sauce and spices.

$26

Mild

Peppery garlic shrimp

Fried shrimp stir fries with garlic sauce.

$16.95

Moo Ping

Grilled pork skewers served with spicy lime sauce

$15

Shrimp Ceviche

Shrimp, tomatoes, avocado, red onion, jalapeno, black tobiko with homemade lime sauce.

$17

Di Fi Tacos

Stir-fried ground pork with tofu, onion, shiitaki mushroom and bean sprout in sweet soy sauce.

$16

Medium

Tom Yum SoupMushrooms, kaffir lime leaves, lemongrass, galangal, chilli, cilanto, tomato, onion, shallots and garlic.

Prawns

$21.95

Seafood

$23.95

Chicken

$16.95

Tofu

$16.95

No Meat

$16.95

Gluten free

Mild

★ Malaysian Coconut SoupCoconut meat, galangal, lemongrass, lime-leaf, dry red chili, mushroom with choice of meat.

Chicken

$16.95

Tofu

$16.95

Prawns

$21.95

Seafood

$23.95

No Meat

$16.95

Gluten free

Extras

Jasmine Rice$3

Sticky Rice$4.25

★ S-T-E-A-K !!!Grilled marinated Rib eye(8oz.) in housemade sauce with rosemary truffle’ oil, mixed green salad served with spicy tamarind sauce.

Rare

$29.50

Medium Rare

$29.50

Well Done

$29.50

Gluten free

Extras

Jasmine Rice$3

Sticky Rice$4.25

★ Di Fiora Rainbow

Mixed green, romaine, radish, tomato, coconut flakes, strawberry, corn with palm sugar sauce. Contains Nuts

$15.95

Gluten free

Stir-fried Cabbage

Stir-fried green cabbage, garlic with fermented mushroom sauce.

$15.50

Gluten free

Vegetarian

Extras

Jasmine Rice$3

Sticky Rice$4.25

Prawns Avocado salad

Grilled prawns, sweet corn, avocado, strawberries, cherry tomatoes, radish, and a mix of greens with romaine lettuce. Topped with coconut flakes and crispy fried onions. served with a tangy seafood dressing.

$21.95

Entrée

★ Italian Basil Roasted Duck

Crispy half Muscovy duck with Italian basil sauce, bell peppers, sweet corn, cherry tomato, dill. Contains Nuts

$39.25

Mild

Extras

Jasmine Rice$3

Sticky Rice$4.25

★ Di Fiora Signature Carbonara

Organic Spaghetti, tiger prawns, bacon, mushroom, Asian herb, white onions, heavy cream, and masago caviar

$26

Protein Choice

Seafood$7

Goong Ob Woon Sen

Glass noodles with shrimp, celery and bacon, sauteed in a spicy white and black pepper ginger brown sauce.

$25

Hot

★ Crab Fried Rice

Fresh seasonal crab meat, white onion, egg, radish, dill, cherry tomato, and house made lime sauce.

$28.95

★ Pasta Pad Cha

Linguine Pasta, cherry tomato, roasted chili paste, green peppercorns, bell peppers, Kaffir lime leaves, rhizome with Squid and masago caviar.

$26

Mild

Protein Choice

Seafood$7

Hot Basil Crispy Chicken

Crispy Chicken stir-fried in a flavorful Italian hot basil sauce, bell peppers served over rice and mushroom soup.

$21.50

Mild

Add

Fried Egg$3.50

Gang Som Prawns (Limited)

Crispy prawns in sour and spicy fish soup with cauliflower, green bean, cabbage and napa cabbage.

$26.50

Hot

★ CRISPY GARLIC CHICKEN

Chicken thigh, Basil, Cashew nuts served with special house garlic sauce. Contains Nuts

$19.95

My New Option

Jasmine Rice$3

Sticky Rice$4.25

★ Ka Ree Curry(Lv.2 Spicy) Housemade Curry paste, coconut milk, turmeric, cumin, golden potato, okra, crispy shallot, choice of meat

Chicken

$18.95

Tofu

$18.95

Prawns

$23.95

Seafood

$25.95

No Meat

$18.95

Mild

Extras

Jasmine Rice$3

Sticky Rice$4.25

Spicy French Green BeanSautéed French green bean with house made chilly sauce. choice of meat.

Chicken

$16.95

Tofu

$16.95

Prawns

$21.95

Seafood

$23.95

No Meat

$16.95

Mild

Add

Fried Egg$3.50

Kuay Teow Pad

Steamed wide noodle, Stir-fried chopped prawn, shiitake mushroooms and tofu, ground pork, bean sprouts, yellow, green and crispy onion with our sweet soy sauce.

$19.50

Banda Sea Crispy Fish

Deep fried trout fillet, trio sauce, cashew nut, crispy basil, bell pepper, cherry tomato, onion. Contains Nuts

$28

Extras

Jasmine Rice$3

Sticky Rice$4.25

★ Kow Soi

Stewed chicken leg quarter served with Fettuccini noodle in creamy curry topped with crispy noodle, pickled mustard, shallot, lime, beansprout and fried onion.

$21

Hot

Pad Kee MaoWok-fried wide rice noodles, egg, mushroom, basil, bell peppers, onions, and tomato in house made chili garlic sauce.

Chicken

$19.50

Tofu

$19.50

Prawns

$24.50

Seafood

$26.50

No Meat

$19.50

Add

Fried Egg$3.50

★ Sweet pork belly noodles

Slow-cook pork belly in a sweet black bean sauce, served with stir-fried cabbage, pickles and egg noodles.

$20.75

★ Garlic Pork over riceStir-fried marinated pork tenderloin with garlic, radish, chili tamarind sauce and cilantro. choice of meat.

Pork

$18.95

Chicken

$18.95

Tofu

$18.95

Prawns

$23.95

Seafood

$25.95

No Meat

$18.95

Add

Fried Egg$3.50

★ Steak Pa-Nang curry

8oz Medium-grilled New York steak served in our house-made Panang curry sauce with ground cashew, green and red bell peppers, and Thai spices. Rich, creamy, and flavorful.

$28

Hot

Crispy Duck Avocado Curry

Crispy fried duck served with housemade avocado curry, tomatoes, bell pepper, basil and lime leaves.

$39.95

Kow Moo Yang

Grilled marinated pork served with rice, fried egg and house-made sweet chili sauce.

$22.50

★ Pad Thai KoratStir-fried thin rice noodles with house made tamarind sauce, bean sprouts, eggs, chives, sweet preserved radish, shallots and topped with ground cashew nuts. Prawns add $5, Seafood add $7

Chicken

$19.50

Tofu

$19.50

Prawns

$24.50

Seafood

$26.50

No Meat

$19.50

Gluten free

★ Di Fiora Rack of Lamb

Halal French Australian Rack of Lamb marinated with herb served with roasted potato and special house tamarind sauce.

$39.50

★ Lobster Spaghetti

6-7oz Lobster tail on the red of spaghetti tossed with house made, chili oil, jalapeno, fresh green, black Tobiko, peppercorn, fresh basil, sun dried tomato.

$48

Sweet

Mango Mousse cake

$12

Pistachio and ricotta cake

$13

Rose

★ Kim CrawfordNew Zealand’s pristine landscape, diverse soil types, and maritime climate with cool summers and mild winters create an ideal environment for growing wine grapes. The secret to Kim Crawford’s success is serious attention to detail in the vineyards and winery, with a special focus on sustainable practices, individual vineyard block harvesting, and small lot fermentation.

Glass

$15

Bottle

$58

White Wine

Whitehaven Sauvignon BlancFresh and aromatic, evoking lemon verbena and lemongrass flavors that are juicy and refreshing, with a touch of salted lime and fresh-grated ginger, while pear and yuzu notes linger on the finish.

Glass

$15

Bottle

$58

★ J. Lohr Bay Mist RieslingExotic aromas of honeysuckle, ripe pear, Meyer lemon, and lychee. Flavors of ripe apple and pear, with just a touch of residual sweetness, classic minerality, and a light, refreshing spritz of natural carbonation on the finish.

Glass

$14

Bottle

$56

TERLATO PINOT GRIGIO In the hills of Friuli, known for the finest Pinot Grigio, famed viticulturists Simonit & Sirch bring their dedication in the vineyards to create a wine with exceptional balance and ripe fruit notes of peach, apricot, and pear.

Glass

$14

Bottle

$50

Cambria ChardonnayWine Enthusiast-Santa Barbara, CA- "This is a big, fat, unctuous Chardonnay marked by exceptional ripeness and smoky oak, yet it never loses sight of balance. It's powerful in candied or pie-filling pineapple jam, Mandarin orange zest, apricot brulee and vanilla custard flavors..."

Bottle

$58

Glass

$15

Hot Draft Sake

$10

Sparkling

Bouvet Brut Btl

Bouvet Ladubay brut pink color with small persistent pearly bubbles. On the palate it is very refreshing with a smooth creamy mousse and plenty of juicy red currant, raspberry, cherry and biscuity flavors with nuances of anise and tarragon. Though light-bodied and easy drinking, the mouthfeel is round and generous.

$45

Belaire Gold Brut. Btl

Luc Belaire Gold Brut Sparkling France

$55

gaetano d'aquino prosecco

Glass

$16

Bottle

$58

RUFFINO ProseccoFrom organic grapes entirely produced in the vineyards of the Poderi Ducali di Ruffino Veneto estates. The soils of the La Duchessa estate are rich in clay which gives elegance and acidity to the wine, while the sandy soils of Ca 'del Duca give minerality and freshness, all fundamental characteristics and perfect for an excellent and pleasant prosecco.

Bottle

$56

Glass

$15

Red Wine

TERRAZAS- Malbec - 2019The new style of our Reserva Malbec represents a long quest for us, the conclusion of many years trying to get the best of every parcel. And the positive reactions we received from many wine lovers filled us with an ever more intense pride.

Glass

$15

Bottle

$56

Château Cru GodardDeep red pour. Red licorice, oak, smoke, dried blackberry, dry red fruit, and chamomile. Very aromatic. Medium body with grippy tannins that set in quickly and a lingering acidity that doesn’t overwhelm the tannins.

Gls

$14

Btl

$50

★ Diora La Petite Grace - Pinot Noir - 2018Pinot Noir from Monterey County, CA.

Glass

$16

Bottle

$60

★ Diora La Petite Grace - Pinot Noir - 2018

★ The Archimage, Columbia ValleyThe 2018 Archimage, comprised of 52% Cabernet Franc and 48% Merlot, was aged for 20 months in 40% new French oak. Our Estate Vineyard blocks, located in both the Walla Walla and Red Mountain AVAs, make up the entirety of this incredible wine. It has aromas and flavors of dark plums, exotic spices, wet stones, anise, a hint of cedar, and fresh picked herbs, along with both red and black cherries. The oak notes complement and lift the fruit and earthy elements of this wine, and the terrific acidity adds freshness to the long, lingering finish. The tannins are prominent yet completely integrated and will help this wine age for the next two decades, and perhaps longer! 94 Points Owen Bargreen 19+/20 Points Review of WA Wines

Bottle

$125

Sleight of Hand-Levitation Syrah-The 2018 Levitation Syrah is 100% Syrah from Lewis Vineyard, in the Yakima Valley AVA, and Les Collines Vineyard, in the Walla Walla AVA. Aged for 16 months in a combination of concrete, neutral French oak, and 25% new French oak, the final blend includes about 17% whole cluster, foot-stomped bunches. The resulting wine is exotic and aromatic. Dark red in color, with dramatic aromatics of roasted meats, bacon fat, and damp earth, the wine presents flavors of raspberries, blackberries, black cherries, and more roasted meats. The finish is persistent and lengthy, and this wine should age beautifully for the next 10-15 years. 94 Points Owen Bargreen 93-95 Points Jeb Dunnuck 92 Points Wine Advocate

Bottle

$75

Belle Glos Pinot Noir 2019

Wine Spectator-Russian River Valley, Sonoma, CA. Well-structured with savory accents and crisp minerality to the dried dark fruit and spice flavors. The toasty finish lingers with chocolate-covered cherry notes

$89

Decoy Merlot 2019Sonoma County, CA- A lovely Merlot that has aromas of plum, cedar, and notes of baking spices. Layers of fresh strawberries and raspberries saturate the palate. The finish is soft and smooth with well-integrated tannins providing very nice structure.

Bottle

$70

CECCHI Chianti ClassicoJames Suckling-Chianti Classico, Italy - ""Aromas of dried strawberries, cut grass and roasted meat. Hints of citronella, too. Full body, well-integrated tannins and a crisp finish.

Bottle

$80

★ RABBLE Cabernet SauvignonCalifornia- Ripe red fruits of plum, cherry and black berry burst from the glass. The purity of fruit is enhanced by nuanced notes of cocoa, cola, vanilla with a hint of cedar. The opulent and lush flavors of red fruit glide across the palate and is balanced out with subtle oak flavors and chewy tannins that linger on the finish.

Glass

$15

Bottle

$56